Winery Location: Le Mesnil-sur-Oger
Year Established: 1919

Vineyard Holdings

Approximately 19 ha

Top Wines Produced & Inaugural Vintages

  • Cuvée de Réserve Grand Cru Blanc de Blancs Brut NV
  • Blanc de Blancs Grand Cru Extra Brut Vintage
  • Cuvée Spéciale les Chétillons Blanc de Blancs Brut Vintage: Inaugural vintage 1971.
  • Rosé for Albane Brut Vintage: Inaugural vintage 2009.

Average Total Production

  • 159,600 bottles

Summary

Pierre Péters is a grower-producer located in the Cote de Blancs, and their reputation is founded upon their classic & sleek Blanc de Blancs Champagnes. Currently in its sixth generation, the estate is run by Rodolphe Péters, grandson of Pierre. The majority of their vineyards are located in Les Mesnil-sur-Oger, and the vintage Champagnes rely heavily on fruit from this vineyard. Their other vineyards are in the Grand Crus of Avize, Oger, and Cramant. They aim to showcase the subtleties of terroir in their wines and thus chose to farm sustainably and ferment in stainless steel. The Champagnes are considered racy, elegant, and mineral driven.


Style & Vinification Techniques

In order to maintain the freshness and elegance of Chardonnay, they choose to ferment exclusively in stainless steel. All wines go through malolactic fermentation. The dosage varies, depending on the wine, though in general falls between 2-6 g/l.

Producer Website: Pierre Péters