| Winery Location: | Chablis |
| Year Established: | 1870 |
Vineyard Holdings
47 ha
- Grand Cru:
- Blanchot (1.77 ha)
- Les Clos (1.62 ha)
- Valmur (0.29 ha)
- Vaudésir (0.11 ha)
- Premier Cru:
- La Forêt
- Mont de Milieu
- Montée de Tonnerre
- Montmains
- Vaillon
Top Wines Produced
- Chablis, Grand Cru, Blanchots
- Chablis, Grand Cru, Les Clos
- Chablis, Grand Cru, Valmur
- Chablis, Grand Cru,Vaudésir
Average Total Production
- 300,000 bottles
Summary
Though founded in the nineteenth-century the estate was brought to renown in the 1930s by Robert Vocoret and is now managed by hid grandson Patrice and great-grandson Jérôme. Patrice is in charge of the winemaking and Jérôme the vineyards. This is a fairly large operation with a wide range of wines from Chablis Village to Grands Crus and Premiers Crus. They own 50% of the vineyards used for their wines, the other 50% they lease.
Style & Vinification Techniques
The grapes from the Grand Cru vineyards are hand-harvested, but all others are harvested mechanically. The wines are fermented and aged in foudre from the Chablis Village to the Grand Cru wines.
Producer Website: Vocoret