| Region of production: | Châteauneuf-du-Pape |
| Winery Location: | Bédarrides |
| Year Established: | 18th century |
Vineyard Holdings
Approximately 30 ha
Top Wines Produced
- Châteauneuf-du-Pape (Blanc and Rouge)
- Cuvée du Baron: from old vines
- Cuvée Réserve: largely Syrah-based
Inaugural Vintages
- 2001 for Cuvée du Baron
- 2006 for Cuvée Réserve
Average Total Production
- 109,200 bottles
Summary
Château Fortia has a well-regarded history, particularly surrounding their involvement with the founding of the French AOC system. In 1919, Baron Pierre Le Roy de Boiseaumarie married the daughter of Fortia’s owner, Bernard Le Saint. Le Roy was a lawyer by trade and helped co-found the INAO in 1935. Today, the estate remains in the hands of Le Roy’s descendants and is currently operated by his grandson, Bruno Le Roy. Château Fortia’s vineyards are comprised of a single vineyard block, with 2.5 hectares devoted to white grape varieties.
Style & Vinification Techniques
Winemaking is very traditional here. Grapes are de-stemmed and fermented in individual lots in concrete tank. After the malolactic fermentation, wines are blended and aged in foudres for 12-18 months.
Producer Website: Fortia