Episode 412 – Tasting still wines of the Loire with Alexandre Monmousseau
During this interview we taste the 2013 Le Turonien Chenin Blanc – the vintage when storms in June destroyed 50% of the crop. The wine is dry, fresh and smooth with a floral expression. Moving on, we taste the Chateau Gaudrelle 2013 Vouvray and Alexandre explains how Vouvray can age for 10-12 years, developing honey aromas. We also discuss winemaking techniques and barrel fermentation.
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© UK Wine Show; Chris Scott
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