Episode 562 – John Worontschak Litmus Wines on Wine Additives
John talks to us making Rutherglen Muscat at Campbells in Victoria, Australia. We talk about yeast strains and how you can use different yeasts to create a certain style of wine, added before, during and after fermentation. We discuss the different additives that can be used during wine making.
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© UK Wine Show; Chris Scott
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